This recipe was taken out of the Gilroy Garlic Festival: Garlic Lovers' Greatest Hits book. This particular recipe was from the 1981 festival. It was very easy to make and took about an hour of time. :) I made this recipe for the girls in my office. It was a huge success!
Friday, May 7, 2010
Monday, May 3, 2010
Hamburger Patties in Horseradish & Sour Cream Sauce
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